Prep Time

10 minutes

Cooking Time

0 minutes

Yields

2 servings

Ingredients

5 leaves kale and spinach
2 large English cucumbers
2 green apples
1 lemon

Directions

1. Rinse all ingredients and peel if they aren’t organic.
2. Slice cucumbers the long way, so you have spears.
3. Core apple.
4. Cut lemon into four.
5. Pass the cucumbers, apples and lemon through juicer.
6. Pop in blender with kale and spinach.

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